Products · Catalog · Rat Death® No.1 Smoked Meat-Flavored Special…
Rat Death® No.1 Smoked Meat-Flavored Special Soft Baits
Packaging and logistics
Advantages
About the product
The very same Rat Death No.1 — now in a flavor line. Soft dough baits with a smoked meat aroma are meant for sites where the ordinary bait is taken reluctantly: the smell of smoked meat is a powerful food signal for a rat and a mouse.
A 200 g pack holds 20 baits instead of the usual ten: each one is smaller, and a single pack covers twice as many baiting points. The active ingredient is the anticoagulant bromadiolone; death follows 2–10 days after feeding, the delayed action keeps the pack from connecting it with the bait, and the mummifying effect spares you the odor of decomposition.
How to lay them out
Along walls and baseboards, behind equipment, near burrows, and on travel routes — wherever droppings and gnaw marks are visible. The baits come in individual sachets and are laid out without touching them; check and replenish the points for as long as the bait is being taken.
The flavor positions widen the flagship brand's facing: three aromas in the same 200 g pack size — for household and professional use alike, in the recognizable Rat Death packaging.







